Handbook to the subject: “Storage and processing technologies of crop products” for the students’ Training direction “Agronomy”
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Centre of information technologies
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Анотація
Handbook to the subject: “Storage and processing technologies of crop products” for the students’ training direction “Agronomy”. Handbook include theory and methodologies of grain quality determination. These Handbook contain requirements of standards to grain different crops quality and included the list of references.
Опис
Recommended by Learned Councils of Agrobiological Faculty of National University of Life and Environmental Science of Ukraine.
Бібліографічний опис
Handbook to the subject: “Storage and processing technologies of crop products” for the students’ Training direction “Agronomy” : handbook / comp. S.M. Gunko. - К. : Publishing «Centre of information technologies», 2023. - 81 p.