Industrial Ecology of Processing Enterprises
| dc.contributor.author | Zakharenko, M. | |
| dc.contributor.author | Bal-Prylypko, L. | |
| dc.contributor.author | Slobodyanyuk, N. | |
| dc.contributor.author | Poliakovskyi, V. | |
| dc.contributor.author | Mykhalska, V. | |
| dc.contributor.author | Shevchenko, L. | |
| dc.contributor.author | Chepil, L. | |
| dc.contributor.author | Stetsyuk, I. | |
| dc.date.accessioned | 2026-10-21T11:54:23Z | |
| dc.date.issued | 2026-10-21 | |
| dc.description | Recommended for publication by decision of the Academic Council of the National University of Life and Environmental Sciences of Ukraine (Minutes No. 14 of 24 June 2026) | |
| dc.description.abstract | The content of the textbook corresponds to the curriculum of the discipline: «Industrial Ecology». The textbook will be useful for students of higher education specialities 181 «Food Technology» and 229 «Public Health», postgraduate students and specialists in the field of animal production | |
| dc.identifier.citation | Industrial Ecology of Processing Enterprises : textbook / M. Zakharenko [et al.]. - К. : НУБіП України, 2026. - 405 p. | |
| dc.identifier.uri | https://dglib.nubip.edu.ua/handle/123456789/18099 | |
| dc.language.iso | en | |
| dc.publisher | НУБіП України | |
| dc.subject | Industrial Ecology | |
| dc.subject | Food Technology | |
| dc.subject | Public Health | |
| dc.subject | Animal production | |
| dc.title | Industrial Ecology of Processing Enterprises | |
| dc.title.alternative | Промислова екологія переробних підприємств | |
| dc.type | StudyGuide | |
| thesis.degree.departament | Гігієни тварин і харчових продуктів ім. проф. А.К. Скороходька | |
| thesis.degree.grantor | Факультет ветеринарної медицини |
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